Do you have a passion for creating fresh, homemade food working as part of a dynamic team? If so, come and work with us to deliver a great menu within a unique sporting venue – the Alpine Kitchen at Snozone Castleford.
You will have high standards in hygiene, preparation and quality of the produce that meets our brand standards – enabling you to prepare excellent food from our varied menu.
We seek to maximise our guest’s experience at Snozone and our Restaurant offering is central to providing a friendly hub overlooking the real snow slope where:
You will have experience of food preparation to spec working as part of a small but busy team. The ability to work without supervision is important but mainly reliability, teamwork and a desire for excellence will see you succeed in the role.
Candidates must be available to work shifts and weekends on a rota basis.
To apply, please send us your CV and covering letter.
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